Yuzu PureeBy Ron MendozaSource: https://mise-wine.vercel.app/recipes/yuzu-pureeAdd to collectionIngredientsYieldgInstructions0 / 5 steps0 of 5 steps completeReset progress1In a blender, puree water, sugar and agar2Transfer to a sauce pan and boil for 1 minute3Remove from heat and add yuzu juice4Let set, blend, remove air and strain5Reserve cold in an airtight container