Vegan GravyBy Aubergine, Fall 2016Source: https://mise-wine.vercel.app/recipes/vegan-gravyAdd to collectionIngredientsYieldInstructions0 / 5 steps0 of 5 steps completeReset progress1Combine all ingredients in a saucepan with just enough filtered water to cover2Simmer, covered, over low heat until everything is soft and cooked through3Transfer to a blender and blend on high speed until completely smooth4Strain through chinois, season with salt and pepper5Chill in ice bath and reserve in airtight container in refrigerator