Vanilla Bean Cake (Rouxel)

Name: Vanilla Bean Cake (Rouxel)
Ingredients: 50 g Flour, cake; 100 g Sugar, powdered; 165 g Flour, almond; 275 g Egg white; 120 g Sugar, granulated; 1 Vanilla bean; 25 g Cream, heavy; 16 g Vanilla extract

By Ron Mendoza