Rice Krispie TreatsBy Ron MendozaSource: https://mise-wine.vercel.app/recipes/rice-krispie-treatsAdd to collectionIngredientsYieldInstructions0 / 8 steps0 of 8 steps completeReset progress1Warm 140g water and melt gelatin sheets; place in bowl of stand mixer2Combine remaining 150g water (juice may be substituted), corn syrup and sugar and cook to 118C3Turn on mixer with whip attachment and drizzle in syrup4Whip for 6-8 minutes on medium speed5Finish with vanilla and melted butter6Fold in Rice Krispies to and mix to coat7Place in an oiled pan and let set for 1 hour8Cut and serve