Nyangbo NamelakaBy Ron MendozaSource: https://mise-wine.vercel.app/recipes/nyangbo-namelakaAdd to collectionIngredientsYieldgInstructions0 / 4 steps0 of 4 steps completeReset progress1Bring milk and glucose to a boil; place in a blender and shear in agar and gelatin2Return to a pot and bring to a boil3Emulsify with chocolate; finish with cream4Pour in to moulds and chill at least 4 hours