Gastrique Braised Peaches

Name: Gastrique Braised Peaches
Yield: 2948 g
Ingredients: 2000 g Peaches, halved; 160 g Sugar, granulated; 100 g Shallot, sliced thin; 20 g Garlic, smashed; 3 g Thyme sprig; 10 g Grains of paradise; 155 g Vinegar, sherry; 500 g Chicken stock

By Aubergine